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Chicken Balti with Sweet Potato & Aubergine
with UNCLE BEN'S Balti Sauce & UNCLE BEN'S Express Pilau Rice
Add this recipe to my favourites- Serves:
- 4
- Preparation time:
- 25 mins
Ingredients
- 500 g UNCLE BEN'S Balti Sauce
- 500 g UNCLE BEN'S Express Pilau Rice
- 2 tbsp vegetable oil
- 500 g chicken breast fillets, diced
- 1 sweet potato, peeled and sliced
- 1 aubergine, sliced
Why not try?
Leave out the chicken and use as a vegetable side dish
Method
- Heat the oil in a pan and stir fry the chicken for 6-8 minutes, until golden
- Add the sweet potato and aubergine and stir fry for 4 minutes
- Add the UNCLE BEN'S Balti Sauce and half a jar of water, then bring to the boil
- Simmer for 10-15 minutes, until the sweet potato is tender
- Heat the UNCLE BEN'S Pilau Rice and serve with the sauce mix
* All ingredient and GDA information correct as at 1st March 2010. Please check pack details should you require any
further information.
